Blog
From the Trail & the Griddle
Trip write-ups, camp cooking, and gear notes — updated whenever I get back from an adventure. A few older posts from the archives are here too, cleaned up for the new site.
August 2018
Blackstone Chicken Wings on the 22″ Propane Griddle
48 pieces of chicken wings, seasoned salt, and a coat of Sweet Baby Ray's — a crowd-pleaser for a backyard get-together.
August 2018
Chicken Fajitas on the Blackstone 17″ Griddle
One of the easiest meals you can cook outdoors — sliced chicken, fajita seasoning, frozen peppers, and a hot griddle.
August 2018
Garlic Bread on the Blackstone Griddle
Turning a 22″ Blackstone with a fold-down lid into an outdoor oven, just to avoid firing up the one inside.